Definitions
European food fish
Word origin
Possibly from Cornish brilli (“mackerel”), from brithelli, plural of brithel (“mackerel”), from brith (“spotted”), from Proto-Brythonic *briθ.
Used in a sentence
“That song is totally brill, innit!”
“So what makes a brill baguette? For Mr Paluel-Marmont and Mr de Rovira, a star French stick can usually be identified merely by its appearance.”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Flatfish”5 letters
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