Definitions
radish of Japan with a long hard durable root eaten raw or cooked
Word origin
From Japanese 大根 (daikon, “big root”).
Used in a sentence
“Jiko was washing these big white daikons, and I was cutting them up and salting them and putting them into plastic freezer bags.”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Long white radish”6 letters
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