Definitions
A seasoned liquid used to soak and flavor food.
Word origin
Borrowed from French marinade. By surface analysis, marine + -ade.
Used in a sentence
“I like to use a lemon marinade with chicken.”
“How much marinade you need depends on the amount of food to be marinated.”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Flavorful soaking liquid”8 letters
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