Definitions
a pan used for frying foods
Word origin
From Old French escuëlette, diminutive of escuëlle (“a porringer”), (French écuelle), from Vulgar Latin scutella, diminutive of scutra, scuta (“tray, dish”). Compare scuttle (“basket”).
Used in a sentence
“Heat some oil in a cast-iron skillet and add the onions.”
“This is an easy skillet with potatoes and bacon.”
“Can you make up a quick skillet hash?”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Frying pan”7 letters
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