Definitions
Aromatic herb used as seasoning in cooking.
Word origin
From Middle English tyme, from Old French thym, from Latin thymum, from Ancient Greek θύμον (thúmon). Displaced native Old English boþen.
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Savory kitchen herb”5 letters
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