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L_____
Definitions
Meat strips used for larding, especially salted pork.
Word origin
From Middle English lardon, lardun, from Old French lardon.
Used in a sentence
“Place three or four slices of lardon on top of the meat and cover it with a sheet of paper smeared with butter.”
“Too-lean meat or poultry can be “marbled” by the cook, with lardon and a larding needle.”
“This is a hearty and satisfying soup that is made even more tempting by the crunch of crispy croutons and salty bacon lardons.”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer0 curated clues
No curated clues for lardon yet.