Definitions
a liquor made from fermented mash of grain
Word origin
Variant of usque, abbreviation of usquebaugh (compare obsolete whiskybae), from Scottish Gaelic uisge-beatha (“water of life”), calque of Medieval Latin aqua vitae. Compare akvavit, aquavit, aqua vitae, eau de vie, and water of life from the same source.
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer1 curated clues
01“Scotch spirit”6 letters
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