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A______
Definitions
The white of an egg.
Word origin
From Latin albūmen (“white of an egg”), from albus (“white”), from Proto-Indo-European *h₂élbʰos (“white”).
Used in a sentence
“The various elements found in food are the following: Starch, sugar, fats, albumen, mineral substances, indigestible substances.”
Source: Wiktionary, CC BY-SA 4.0
Used as a crossword answer0 curated clues
No curated clues for albumen yet.